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Organic Scottish Breakfast Tea
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In Stock
Item Number: 81015
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Harrisons and Crosfield English Organic Scottish Breakfast premium tea is the finest hand-plucked black tea from the heart of Assam in North East India. Its rich, robust character and subtle malty flavour makes it a particularly satisfying breakfast tea. Scottish Breakfast tea brews deep golden coloured liquor with robust, malty flavour. USDA certified, our organic teas are certified in both England, where they are subject to the stricter European organic regulations and in the U.S.
For the perfect cup, we recommend that you bring freshly drawn cold water to a boil and immediately pour over teabag. Infuse for 3 to 5 minutes and remove teabag. Best served with milk. Sweeten to taste.
- Each tea bag contains 2.5 grams of tea. That's 25% more tea than the standard U.S. teabag which contain 2 grams or less. The more tea in your teabag ensures a richer, better tasting cup of tea.
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Our larger English style teabag provides more surface area allowing for a thorough infusion and maximum flavour release.
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Kosher all year and for Passover
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Tea imported from England, packed in the U.S.
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Certified USDA organic in England by Organic Farmers and Growers (OF&G) and again in the U.S. by Pennsylvania Certified Organic (PCO)
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20 English style teabags per box
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