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How to Brew a Proper Cup of Tea


  1. Use one teaspoon of tea or one tea bag per 6 oz. of water.
  2. Bring freshly drawn cold water to a boil.
  3. For black tea and herbal tisanes – pour immediately over tea and steep for 3-5 minutes
  4. For green and white tea – let water stand for 1 minute, pour over tea and steep for 2-4 minutes.
  5. Black teas may be enjoyed alone or with milk or lemon. Green, whites herbals and flavored black teas should be served alone. All teas may be sweetened to taste.

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